

Rose Harshbarger
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 349 TOTAL
participant impact
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UP TO1.0carbon footprintcalculated
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UP TO40minutesspent outdoors
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UP TO35minutesspent learning
Rose's actions
Industry
Plastics Audit
Reduced Plastics
I will complete a plastics audit to see where plastics show up in my life and determine how I can reduce the use of single-use plastics.
Land Sinks
Explore My Area
Sometimes protecting nature requires feeling connected to nature. I will invest 60 minutes in exploring and appreciating a natural area in my region, whether a forest, wetland, coastal area, or somewhere else.
Food, Agriculture, and Land Use
Smaller Portions
Reduced Food Waste
I will use smaller plates and/or serve smaller portions when dishing out food.
Electricity
Calculate My Household Carbon Footprint
I will calculate the carbon emissions associated with my household and consider how different lifestyle choices could reduce our carbon footprint and our impact on the environment.
Food, Agriculture, and Land Use
Learn the Truth About Expiration Dates
Reduced Food Waste
I will spend at least 50 minutes learning how to differentiate between sell by, use by, and best by dates.
Land Sinks
Forest-Friendly Foods 1
Tropical Forest Restoration
I will spend at least 30 minutes researching the impact of my diet to see how it contributes to deforestation.
Land Sinks
Research Peatlands
Peatland Protection and Rewetting
I will spend 30 minutes researching the environmental benefits of peatlands and what is being done around the world to conserve and restore them.
Participant Feed
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REFLECTION QUESTIONIndustryWhat was the hardest item to reduce using or cut out that is plastic? Did you find a way to do it?
Rose Harshbarger 10/31/2023 5:16 PMFood plastic containers, now these aren’t necessarily all single use but it’s the hardest plastic to cutout. I found it difficult to fully cut out, but I reduced some of it by changing my diet. -
REFLECTION QUESTIONFood, Agriculture, and Land UseWhile dishing food out, we tend to load our plates with more than we need. Using smaller plates helps to mitigate this. Aside from the environmental benefits, what other benefits might come from eating/serving smaller portions?
Rose Harshbarger 10/31/2023 5:13 PMReducing the chance of overeating, more conscious eating, less food waste (though who throws away leftovers, etc.)